Article Type
Original Study
Abstract
Schistose mi as is is the second most prevalent tropical disease in the world after malaria and is caused by the Schistosoma, genus of fluke. The pathophysiology of schistosomiasis is due to the immune response against the schistosome eggs. The clinical manifestations depend on the species of parasite, intensity of worm burden, and immunity of the person to the parasite. Many trials were done for production of vaccine against infection of shistosomiasis and many efforts were spent to prevent infection, but the rate of new cases is still high. On the other hand, we need a method to prevent or at least decrease the inflammatory reaction caused by schistosomiasis. This study aimed to the evaluation of possible protective effect of anti-oxidant b-carotene on S.mansoni infected mice or decrease the inflammatory reaction caused by schistosomiasis. Sixty nice were included in this study and they were divided into 4 groups, every group is 15 mice:Group (1): (treated infected group); Group (2): {treated non-infected group); Group (3): {infected group) and Group (4): (normal control). The results: b-carotene reduced worm burden to about 20%, fa-carotene significantly reduced hepatic and intestinal tissue egg load with a reduction percentage of 26%
Recommended Citation
Ruzik, Saed; Alebiary, Saleh; Bastawy, Mohamed; Abou Alnga, Mostafa; Zaky, Samy; AInoamani, Nabil; Hishmat, Mohamed; Tawfik, Mohamed; and EI-Sayed, Ashraf Z.
(2005)
"THE PROTECTIVE ROLE OF ANTI-OXIDANT BETA-CAROTENE ON SCHISTOSOMA MANSONI INFECTED MUR1NE MICE,"
Mansoura Medical Journal: Vol. 34
:
Iss.
1
, Article 1.
Available at:
https://doi.org/10.21608/mjmu.2005.127744
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